I have been interested in cooking for a very long time. Of course, at the bottom of it is my love of good food. And never been afraid to try new food items or recipes. A friend has suggested that ‘Fearless in the kitchen’ could be my tagline! 🙂 So when I started this blog, …
I’m depressed… pretty much badly. Looks like the summer is gone already. It is just about the middle of August, and the mornings are already getting cooler. Everywhere you look, there are the inevitable signs… fall fashions in the shops, fall programs in the pages of the Times… Not that one minds too much either. …
Four bananas going south… cannot eat anymore as two already downed… don’t like to waste food either… what is a girl to do? Make some banana muffins, of course! Especially when she is in need of some interesting breakfast stuff. And that is how it started. But then, isn’t it too tame to go ahead …
I could smell the peaches even before I entered the market stall. This was a local farmers’ market that was held one every week, during the warm weather months. What is great about it is that most of the stuff there has been picked the same morning. And it is so close to home that …
The light, airy and creamy mousse is a dessert I like to serve at dinner parties as it can be made ahead of time, be served in individual helpings and you can also make many variants to cater to the taste of guests. Mousse with the freshness of mangoes is one I just couldn’t resist. …