Rice Crispy Treats
 
 
Author:
Ingredients
  • 40 grams Butter +1 tbsp to prepare the tin
  • 150 grams Marshmallows
  • 2 cups Crispy Rice Cereal
Directions
  1. Butter a 9 inch square baking tin.
  2. Heat the butter till it just melts in a thick bottomed pan.
  3. Stir in the marshmallows and heat till it’s melted.
  4. Remove from heat and add rice cereal and mix well.
  5. Transfer into the buttered pan and pack well using a spatula.
  6. Leave it to cool and cut into squares.
Recipe by Pepper Route at https://pepperroute.com/rice-crispy-treats/