Breadfruit... the Vegetable with a Past!
 
 
Author:
Recipe type: Vegetarian
Ingredients
  • 1 breadfruit
  • ½ tsp chilli powder
  • ¼ tsp turmeric powder
  • 1 cup scraped coconut
  • 6 small cloves of garlic
  • ½ tsp cumin
  • 2 stalks curry leaves
  • 1 tbsp vegetable oil
  • 1 tsp mustard seeds
  • Salt to taste
Directions
  1. Cut the breadfruit into four quarters and peel the outer green skin.
  2. Cut each quarter into thin slices and cut the slices into matchstick sized juliennes.
  3. Crush together the garlic, cumin, curry leaves and coconut using the pulse function of the blender.
  4. Heat the oil in a pan.
  5. When the oil is hot, drop the mustard seeds into the pan and cover with a splatter screen.
  6. After the mustard seeds have finished spluttering, add the breadfruit pieces, chilli powder, turmeric powder and salt.
  7. Turn the heat down and cover and cook, adding a quarter cup of water if required.
  8. When done, add the crushed coconut mixture and quickly stir to combine.
  9. Immediately, remove from heat. Delicious breadfruit thoran is ready to server.
Recipe by Pepper Route at http://pepperroute.com/breadfruit-the-vegetable-with-a-past/